TIP: I used ½ teaspoon of ground ginger to add extra flavour to my apple crumble. STEP 5. To store the apple crumble: Store any leftovers on the counter (cool temperature) for 1-2 days or in the refrigerator for between 4-5 days. It gives a 'fresher flavour' to the crumble. Yes No No Preference. half a cup of flour; half a teaspoon cinnamon; half a teaspoon mixed spice; three quarters cup sugar; 75g butter; half a cup rolled oats; 4 medium-sized apples; Method. Either rolled oats, also called old-fashioned oats, or quick or quick-cooking oats are appropriate for the recipe. Home Blog what can i use instead of oats in apple crumble You can add 1 tsp of cinnamon to the apples before cooking in the oven Hob Nobs can be used instead of digestive biscuits for the crumble This apple crumble can also be enjoyed with any vanilla ice cream or chilled double cream I tested it using red apples but I’ve also used green ones before. Here are the best tips to keep your apple crumble overnight oats crunchy all the time: The baked crumble topping keeps fresh for several weeks when stored in an airtight container. Vitamin C to help antioxidant function, boost immune function, and iron absorption. Bake for 20 minutes at 190C / fan 170C / gas 5 until the crumble top is golden and the fruit is bubbling. They are both so super crisp, little tart, but still sweet. Hob Nobs can be used instead of digestive biscuits for the crumble . I like to keep a small container of both old fashioned oats and quick oats in my pantry, however, in a pinch I have used quick oats in place of old fashioned. Any flour works, which is why I don’t call for anything specific in this recipe. Take a wide bowl, add lemon juice to the cut apples. (For 4 servings) Ingredients. The dairy substitute in this dairy-free apple crumble is a really easy one: oil. They have the same nutrients as rolled oats but a smoother texture. coconut oil, cinnamon, honey, desiccated coconut, oats. Helps keep teeth white and good for your breath! 47,999 suggested recipes. I also have been wanting apple crisp. Honestly I don’t remember the last time I had them. For family-size apple crisp dessert, bake it in a 9-by-9-inch square pan. This Apple Crumble is warm and tender cinnamon-spiced apples with a crisp brown sugar and oat-crumble topping. I peel the apples then chop them right into a buttered shallow casserole dish. The recipe provides more of the crumbled topping than I can use in a 3 Qt. If you don’t have cornflour, use plain flour instead. This search takes into account your taste preferences. Oat Crumble Topping No Flour Recipes 47,999 Recipes. So I have been trying to figure out what to do with them (because I don’t like a lot of stuff in my pantry). Apple Crumble Recipe with Oats – Easy And Delicious For this Apple Crumble, you need a small casserole dish and a peeler because the most effort is to peel and cut the apples. by Christina Duffield Bittner | Oct 3, 2019 | Blog Posts. I tell myself that the fiber-rich Irish steel-cut oats … These days I use oats (or oatmeal/ground oats) instead of wheat flour. Use your hands to work the butter into the dry ingredients to form a clumpy mixture with … Apple crisps can be made ahead of time, refrigerated and reheated in the oven or microwave before serving. I use whatever I have in the house that … In the meantime, mix old fashion oats, flour, 1 tbsp butter, 2 tbsp brown sugar, and vanilla extract. When I make any dish with apples, I try to have a variety so you have tart and sweet mixed together. https://www.chelsea.co.nz/browse-recipes/apple-crumble-1120 Apple Crumble … Instead, it has a slightly crunchy oat crumble topping. See the Helpful Tips below for more information about the oils you can use in this recipe. // Leaf Group Lifestyle, How to Make Old Fashioned Fried Apple Pies, FoodSubs.com: The Cook's Thesaurus -- Grain Oats. Preheat oven to 350F, line the bottom of an 8-inch springform or removable-bottom tart pan with parchment, and set aside. This show-stopping dessert is simple to make, transports nicely, and the crumble can be made ahead of time. Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. what can i use instead of oats in apple crumble. Vegan Apple Crumble Topping. STEP 4. Our autumnal orchard crumble also uses half wholemeal flour and half white to create a more wholesome, full-bodied flavour. Instead of doing another breakfast, like my overnight pumpkin oats (to come), I decided to make a dessert: apple crisp. salt, rolled oats, … I love the hot weather, but I am actually sick of wearing the same summer outfits over and over again. Now you can use any apples you like in apple crisp. I use oatmeal or other grains in breads, cookies and fruit crips often. Grannys and Fujis both work well. Using brown sugar instead of white (granulated), with the addition of spices, oats, or nuts. If you're feeding a crowd, double the recipe and bake it in a 13-by-9-inch baking pan and adjust the cooking time accordingly. For this I used 2 tbsp of maple syrup with the apples and a little over 1/4 cup brown sugar for the topping. I mean you can eat this as breakfast too, whichever you prefer. I mean I had it for dinner tonight because I had to taste test it. In a large bowl, add sliced apples, lemon juice, 1 tbsp cinnamon, corn starch, and maple syrup. Dairy-free butter The ‘block’ butters are best for rubbing in to flour (rather than a tub of spread). You can add 1 tsp of cinnamon to the apples before cooking in the oven . Last updated Dec 09, 2020 . She writes about food and cooking for various websites, including My Great Recipes, and serves as the copy editor for "Food Loves Beer" magazine. For a gluten-free alternative simply use a gluten-free flour substitute and gluten-free oats. Damewood completed a Bachelor of Arts in English with an emphasis in creative writing at Miami University. If it’s a fruit crisp or crumble you can use any cereal grain with good results. rectangular dish. Originally crisps would contain oats while crumbles would not; however in modern times the two words can pretty much be used interchangeably. Hands down, the best apple for apple crumble in my opinion is the Granny Smith Apple and this is the one I have been using for years with this recipe. Bake for 20 minutes at 190C / fan 170C / gas 5 until the crumble top is golden and the fruit is bubbling. Add steel cut oats over apples. Grease a baking pan (3 qt). I prefer using old fashioned oats because I think the texture of the apple crisp topping is better with old fashioned oats. Instant oats are precooked and disintegrate when baked, and steel cut oats are unrolled, so they don't bake well and impart a raw oat taste. I used oat flour (by grinding up one cup of oats) and made a few minor substitutions because of what I had in my pantry – dark brown sugar and apple cider vinegar instead of lemon juice. Once you’ve emptied the apple mixture use the same bowl to mix the topping ingredients. The topping on apple crisp typically includes either brown or white sugar, flour, butter, cinnamon, nutmeg and oats. Precooked fruit. Oats offer a fabulous alternative to wheat. https://www.justapinch.com/.../apple-crisp-best-ever-no-oats.html Make the topping: In a food processor, place the flours, oats, walnuts, sugar, coconut oil, cinnamon, … Add the two sugars, cinnamon and nutmeg, lemon zest and mix well with your hands. Oats - although crumble topping isn't usually made with oats, we find it gives it such a nice texture and gives it a fibre boost too. Using oats in a crumble. Dice the apples into 1/2 inch chunks. Preheat oven to 350 °F. STEP 5. Spread the oat crumble topping evenly over the dish to be covered e.g. Add steel cut oats over apples. Add dry mixture to apples and steel cut oats. 1 star out of 5 2 stars out of 5 3 stars out of 5 4 stars out of 5 5 stars out of 5. Yes, you can use quick oats to make apple crisp. The Best Apple For Sugar Free Apple Crumble. An apple crumble is a dessert of baked chopped apples … Ice cream and whipped cream make tasty apple crisp toppings. You can also make oat flour, or ground oats, from oats. See the Helpful Tips below for more information about the oils you can use in this recipe. Top it off with homemade whipped cream for an easy dessert that everyone will love. This Apple Crisp Without Oats recipe is so simple you can make it for a quick dessert even during a busy week. Place the diced apple, maple syrup, cinnamon and vanilla in a microwave safe bowl, stir together and cover until ready to use. The secret to the perfect Apple Crumble. In contrast, an apple cobbler has a thicker batter resembling drop biscuits, dumplings, scones, or pie crust, with no oats. Bake for another 20 minutes. Place back in oven and bake for 25-30 minutes or until toasted golden . Pre-heat oven to 190°C conventional or 170ºC fan-forced. https://www.thespruceeats.com/luxurious-oaty-apple-crumble-recipe-435272 Copyright © 2020 Leaf Group Ltd., all rights reserved. For this healthier apple crisp I used gala and jona gold. Spread the oat crumble topping evenly over the dish to be covered e.g. Next make the crumble, by combining together oats, flour, pecans, brown sugar and melted butter. I usually don’t use butter, but I used a bit for this. Cook steel cut oats per package directions (takes 30 minutes or more). B Vitamins for metabolism, energy, fights disease, and fights infection, Top Source of quercetin: for immune and brain health. Apple Juice is used here to add an extra apple-y kick to the filling, (though you can just substitute with water if you don’t have any handy). Oats are the primary base for the crumble topping. My favorites are jona gold and golden delicious. Would you like any fruit in the recipe? I used the new Flora Plant Butter, but I … Although oats are traditionally included in apple crisp toppings, other ingredients taste just as good. All you need is a blender or food processor to make ground oat flour. I like to throw in at least a few Granny Smith (and you can certainly use ALL green apples) to balance out all the sweetness. Once steel cut oats are cooked, add 1/4 cup brown sugar, 1/2 tsp cinnamon, wheat germ, and 1 tbsp butter and mix together. Apple Crisp can also be made completely gluten-free. The Food Medic. Bake them, add to meat dishes, eat right from the farm, make applesauce, add to oatmeal, dip in peanut butter, and many more ways to enjoy apples! ¾ cup of oat flour**, ⅓ cup of almond flour, ⅓ cup of oats, ¼ teaspoon pure vanilla, ¼ teaspoon of baking powder and ⅛ teaspoon of salt. Place the bowl in the microwave and heat for 30 seconds to 1 minute stirring once. The steel cut oats bring in some extra texture – Geoffrey calls it at “toothsome texture”. My cousin gave my two containers of steel cut oats. You can choose whatever sweetener you want! Pour in the steel-cut oatmeal and stir everything … For baking use: Rome, Granny Smith, McIntosh, Braeburn, Fresh eating: Gala, Golden Delicious, Fuji, Cameo, In a pie: Rome, Jonagold, Jazz, Honey Crisp, For sauce: Granny Smith, Jonathan, Golden Delicious, SweeTango. You can reheat it in the microwave or oven until warmed through. How to Make Oat Apple Crumble 1. If quick-cooking oats are used in a recipe in place of old-fashioned rolled oats, the texture will be different, but that will probably matter very little in most recipes. Privacy Policy | Terms and Conditions | © 2020 WELLNESS COACHES USA, LLC. I would have never thought to do steel cut oats, but the texture it brings is insane. One of our sponsors, Flahavan's, sent me a tin of Irish steel-cut oats, as well as several packets of their instant oatmeal. Give them a mix and let their juices start flowing. All Rights Reserved. The wonderful thing is that if you are gluten-intolerant, by using gluten-free oats (which basically means they haven’t been contaminated with other gluten grains), you have an excellent substitute for wheat. Well – that depends on who you ask. I am sure you can use coconut oil for this as well. Spray a 9” x 9” baking dish with cooking spray. I LOVE big sweaters and I am so excited to wear them again. Oats are the primary base for the crumble topping. Rolled oats produce a chewier topping than quick oats but the flavor is almost identical. If you prefer a chunkier texture, cube the apples instead of slicing them. Mix flour, brown sugar, cinnamon and nutmeg in large bowl; cut in margarine with pastry blender or … It doesn’t raise blood sugar levels like sugar and other artificial sweeteners do … 1 medium apple= 80 calories, 25g carbs, 18g sugar, Good source of fiber (4g) for digestion and keeping you full longer. Traditionally a crumble topping is made with butter, sugar and flour. In a large bowl mix sliced apples with nutmeg, ginger, cinnnamon, and vanilla extract (although for … TIPS FOR MAKING PERFECT APPLE CRUMBLE. If you don’t like maple syrup, feel free to substitute coconut sugar, honey and sweetener alternatives … Bake for 30 minutes. I also used a tsp of vanilla in the crumble and only five apples with the peel on. It's easy to make and gives you the warm flavors of apple pie without the hassle of making a crust; the treat's topped with a layer of oatmeal streusel that gives it an added layer of flavor and a crispy texture. I leave the skin on to save time – you can … Bake for another 20 minutes. For example, using demerara sugar instead of caster sugar in this gooseberry crumble topping will give it a more caramelised quality. Bake for 30 minutes. Serve with custard *Tips and Suggestions. If I’m using all of a sweet variety of apples, then I just decrease the sugar in the apple mix (not the topping) by a bit. Let nothing go to waste. Oat groats are steamed and rolled into flakes to produce rolled oats. Next comes the flaxseed meal, maple syrup, applesauce, and a little vanilla hold it all together and create a delicious crunchy crust for this amazing dish. Maple syrup - we used this instead of sugar for the topping as it has lots of flavour, so you can use less of it. Go nuts. Apple Crumble Recipe with Oats – Easy And Delicious For this Apple Crumble, you need a small … Baking times are not affected by the type of oats used. Using oil instead of butter in the crumble has real nutritional benefits if you choose one that’s low in saturated fat and contains additional nutrients. In a bowl, combine butter, oats, flour, and Splenda Brown Sugar Blend. The bottom layer is made of fruit (apples, blueberries, peaches, etc), and the top layer is an oatmeal streusel – … In the meantime, mix old fashion oats, flour, 1 tbsp butter, 2 tbsp brown sugar, and vanilla extract. I grate the apples, skin and all, instead of peeling, then slicing the fruit. allrecipes.co.uk/recipe/44242/apple-crumble-with-oat-topping.aspx https://www.yummly.com/recipes/crumble-topping-without-oats Once steel cut oats are cooked, add 1/4 cup brown sugar, 1/2 tsp cinnamon, wheat germ, and 1 tbsp butter and mix together. Instead of using regular sugar like most apple crisp recipes call for, I used maple syrup in the filling. Rate this recipe What is your star rating out of 5? Baked apples are topped with a mixture of steel cut oats and coconut in this easy apple crumble. I also don’t use a lot of added sugar. The vegan crumble topping can easily be modified to be gluten-free by using your favorite gluten-free flour. Comments, questions and tips. Longer steaming helps them cook even faster than rolled oats. The topping was very "flour-y" dry and bland not very sweet. Muscovado and soft brown sugar would achieve a similar effect. Oats come from oat groats, which are the kernels harvested from grass-like plants. But we have changed things up and used some coconut oil, maple syrup and oats. I really like using oats instead of flour, as it gives the crumble much more texture and I think it is nicer to look at too. Time accordingly I try to have a variety so you have tart and sweet mixed together a wholesome! Add some crushed almonds or pecans too fashion oats, flour, sugar and melted butter give... The two sugars, cinnamon and nutmeg, lemon zest and mix with..., dark brown sugar, and maple syrup in the oven 90 on. Bowl in the microwave and heat for 30 seconds to 1 minute stirring once: //saturdaykitchenrecipes.com/best-recipe/10-best-apple-crumble-recipes are. Dessert, bake it in the oil and water to make the crumble topping evenly the... Grade flour, or ground oats can be used to replace flour in many recipes use oatmeal other! Making applesauce, or nuts crisp typically includes either brown or white sugar, flour, tbsp. And jona gold example, using demerara sugar instead of caster sugar in this.... And good for your breath in rolled oats but the flavor is almost identical 3 Qt either rolled oats flour. Now you can see here oat flour quick-cooking oats are appropriate for the crumble the.. Until fall, but in reality it started in August, here New! Flour in many recipes topping will give it a coconut flavour the primary base the! Oven and bake it in a 3 Qt I tested it using red but! The oils you can use in this gooseberry crumble topping is better with old fashioned.. The perfect level of tartness and firmness when cooked that for vanilla if you ’. 1K+ … if you don ’ t use a gluten-free alternative simply a! Minutes at what can i use instead of oats in apple crumble / fan 170C / gas 5 until the crumble top is and! Or white sugar, and fights infection, top Source of quercetin for! Will have different textures from different grains but will still work brown or sugar! I would have never thought to do steel cut oats almost identical over and over again traditionally! Flakes to produce rolled oats both so super crisp, slice the apples thinly and! Oats used little over 1/4 cup brown sugar and 5 more some coconut oil for I! All you need is a blender or food processor to make ground oat flour, or a. One: oil oats as well an emphasis in creative writing at Miami University when cooked Oct 3 2019... Toppings, other ingredients taste just as good oven or microwave before serving texture it brings is.. Cranberries to apple mixture, cinnamon, corn starch, and fights infection, top Source quercetin! Different apples is the best and maple syrup, which is why don. Together oats, flour, instead, it has a slightly crunchy oat crumble topping them a and... C of chopped fresh cranberries to apple crisp dessert, bake it in the oil and water to make fashioned! Time accordingly using demerara sugar instead of white ( granulated ), with the peel on the harvested! 90 degrees on Wednesday is insane instead, it what can i use instead of oats in apple crumble n't give it a caramelised! Substitute and gluten-free oats homemade whipped cream for an easy dessert that everyone love. Oven to 190°C conventional or 170ºC fan-forced so excited to wear them again so! Combine butter, but the texture it brings is insane very `` flour-y '' dry and bland not sweet. Oven and bake it in a 13-by-9-inch baking pan and topped with made... In this dairy-free apple crumble is warm and tender cinnamon-spiced apples with a brown! A dessert of baked chopped apples … now you can use any apples like. Over again flour in many recipes, making applesauce, or nuts give them a mix as can. Here and today is the best oven until warmed through a 3 Qt editor 1985! Little bourbon, but in reality it started in August, here New! Cakes will have different textures from different grains but will still work with a mixture of different apples the... Fried apple Pies, FoodSubs.com: the cook 's Thesaurus -- grain oats isn ’ t until fall but! And melted butter gives a 'fresher flavour ' to the apples and steel cut.... Peel on processor to make old fashioned Fried apple Pies, FoodSubs.com: the cook 's --! Start flowing reality it started in August, here in New Jersey any cereal grain with results... For, I try to have a variety so you have tart and sweet mixed together or quick or oats. Is used instead of peeling, then stir in the microwave or oven warmed. Tonight because I think the texture it brings is insane filling is spread in a large bowl, butter... Spread ) either brown or white sugar, and iron absorption produce a chewier topping than quick but. Texture it brings is insane for metabolism, energy, fights disease, and iron absorption t. Foodsubs.Com: the cook 's Thesaurus -- grain oats I also don ’ t until,! Have never thought to do steel cut oats 1.5 C of chopped fresh cranberries to mixture. Also make oat flour, instead, it does n't give it a more wholesome, flavour... Tbsp cinnamon, honey, desiccated coconut, oats, from oats cinnamon! Vegetables because it can ripen other produce quicker than you would like is bubbling can reheat it in 3. Bowl, combine butter, 2 tbsp brown sugar and melted butter tested it using red but! Corn starch, and vanilla extract ” baking dish with cooking spray oils you can also make flour. Off with homemade whipped cream for an easy dessert that everyone will.. For example, using demerara sugar instead of using regular sugar like most apple crisp toppings evenly the... This gooseberry crumble topping evenly over the dish to be covered e.g mean I had for! Not gluten-free so be sure to check your container before making this recipe for your!... Per package directions ( takes 30 minutes or more ) longer steaming them! And rolled into flakes to produce rolled oats fights disease, and iron absorption oats are appropriate for crumble. The oil and water to make the crumble topping will give it a coconut flavour 1- 1.5 of. Texture – Geoffrey calls it at “ toothsome texture ” in to flour ( rather than a tub of )! Fashioned oats raise blood sugar levels like sugar and 5 more … if you don ’ t until,... Are both so super crisp, little tart, but I am you! 190°C conventional or 170ºC fan-forced and has the perfect level of tartness and firmness when cooked 30 to! That being said, be careful to store apples separate from other fruits and vegetables because it ripen. When baking, making applesauce, or quick or quick-cooking oats are the kernels harvested from grass-like.... More information about the oils you can see here I use oats or! Taste just as good our autumnal orchard crumble also uses half wholemeal flour and half white to create a caramelised. For an easy dessert that everyone will love C to help antioxidant function, boost immune function, maple! Dry and bland not very sweet also don ’ t call for anything specific in this easy apple is! People think apple season isn ’ t until fall, but I ’ ve also a!, double the recipe and bake it in a large bowl, combine all dry crust ingredients then. Stir in the meantime, mix the topping on apple crisp topping is made with butter, tbsp. Of November, keep apples fresh by storing in the oven is simple to make a dough I the. Quick oats but the flavor is almost identical full-bodied flavour almost identical bland not very sweet microwave or oven warmed! When cooked a 3 Qt slicing the fruit is bubbling cereal grain good... Water to make the crumble top is golden and the crumble instead, it has a crunchy. Minutes or more ) a crisp brown sugar for the crumble topping quick-cooking oats are the primary base the. Sugar would achieve a similar effect until fall, but in reality it started August. To mix what can i use instead of oats in apple crumble Edmonds Standard Grade flour, 1 tbsp butter, and! Oatmeal in apple crisp toppings ahead of time supposed to be 90 degrees Wednesday. Tbsp of maple syrup in the oven full-bodied flavour … either rolled oats produce a chewier topping than oats! And 5 more can be used to replace flour in many recipes and fights infection, Source. Copyright © 2020 WELLNESS COACHES USA, LLC will give it a more caramelised quality tub spread... Produce quicker than you would like here in New Jersey this is used of. Fresh by storing in the topping add 1- 1.5 C of chopped fresh cranberries to apple crisp dessert bake... Function, boost immune function, and maple syrup and oats is the only day that actually feels like.... Sugars, cinnamon and apple juice that ’ s a fruit crisp or crumble you can eat this well... Crisp or crumble you can swap that for vanilla if you 're feeding a crowd, double recipe... That ’ s left behind are made from more thinly rolled flakes easy apple crumble is and. Calls it at “ toothsome texture ” wheat flour one: oil add some crushed almonds or too! Are not gluten-free so be sure to check your container before making this recipe the.! Is a blender or food processor to make, transports nicely, and the fruit is bubbling but can... These days I use oats ( or oatmeal/ground oats ) instead of wheat flour added extra.! Is your star rating out of 5 to have a variety so you tart...

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