Salted Caramel Puff Pastry Apple Tartlets. Preheat oven to 375°. Turn the heat to medium and cook the sugar until it melts into a syrup. In an small bowl, mix the egg yolk and milk. Heat the oven to 400°F. Layers upon layers of buttery goodness. A day this dreary needed a sweet antidote and I think I have found it! Plus, you can receive Inspiration, our monthly e-newsletter. Puff pastry works best when chilled and then baked in a hot oven. Cityline is … Extra caramel sauce will keep in the refrigerator for up to 2 weeks. Place top with remaining pastry half. Except maybe individual caramel apple hand pies that you don't have to share. Starting at the bottom of an apple, wind 1 pastry strip up and around the outside, slightly overlapping the edges of the pastry. Bake for 45 minutes or until the puff pastry is golden brown and a knife can be slid into the apples (through the hole in the top). The sauteed apples should be easily pierced with a fork, but not mushy. I know I’m late to the apple party, but my head is still eating peaches, grilling, and drinking beer on the beach. September → Apples → Caramel Apples → Salted Caramel → Ice Cream → Pie → I Hate Sharing Dessert → Salted Caramel Apple Hand Pies. Brush the folded pastry edges with about 1/2 the egg. An ungreased baking sheet works the best. Reduce heat; simmer, uncovered, 15-20 minutes or until apples are tender, stirring occasionally. If you want easy, elegant, simple, delicious and fall-inspired with caramel and apples, give this Easy Caramel Apple Puff Pastry Galette a try! If any cracks form while you’re working with Puff Pastry, just rub with a little water and press to seal the dough together. Heat over low heat until it reaches a pouring consistency). However, cooking spray may cause the bottoms of the pastries to brown more quickly, so begin checking for doneness 5 minutes early. If you don't have parchment paper, you can spray the baking sheet with cooking spray instead. Puff Pastry apple appetizer, breakfast and dessert recipes. With a puff pastry crust, this just might be the easiest salted caramel apple galette you could ever make. Sprinkle with a little flaked salt. Coat the apples with the cinnamon mixture. Sprinkle each with 1/8 teaspoon sea salt and top with 2 pastries. Stir in the cornstarch and reduce heat to medium low. Breton pastry is a delicious cross between shortbread and sponge cake, which originated in Brittany in north-western France. Carefully slice the pastries in half (top to bottom) and spread the bottom half with about 1 tablespoon of salted caramel sauce and a heaping tablespoon of whipped cream. Using a small paring knife, cut puff pastry into 6 rectangles. I believe in everyday feasting! Next, coat the apples with the cinnamon sugar. Wow your guests with little effort with these mini puff pastry apple tarts with salted caramel. This site uses Akismet to reduce spam. Puff pastry is very easy to work with. It was hard to imagine exceeding such a perfect pairing. Golden-colored turbinado sugar is coarse raw sugar. Place the apples into a large bowl. In its raw form, it’s similar to pie crust. When baked – it’s magically airy, flaky, and puffy. Pile the apples onto the puff pastry. Except maybe individual caramel apple hand pies that you don't have to share. Bake for 20 minutes or until the apples are tender and the pastry is golden brown. Always flip and place the cut side of the Puff Pastry down on the baking sheet. Place the pastries onto the baking sheets. Your email address will not be published. Crispy puff pastry filled with cinnamon spiced apple, drizzled with salted caramel sauce, sprinkled with crushed pecans and dusted with icing sugar; you’ll definitely find it hard not to share… Bramley cooking apples are great in I have to admit to eating the whole thing by myself, it was so delicious served still warm from the oven and drizzled with salted caramel … In … Puff pastry baked apple, stuffed with chocolate caramel This easy to make dessert will be a show stopper at the thanksgiving table this season! A tender, caramely, spiced apple filling is wrapped up in a blanket of golden brown, flaky puff pastry and topped with salted caramel sauce. Flaky puff pastry baked to a perfect golden brown and tart juicy apples laced with warming spices. Place pastries onto baking sheet. Apple Cream Cheese Puff Pastry Braid with delicious cream cheese filling is the perfect dessert to impress family and friends! They make perfect individual desserts! Pour the water over and stir gently. An easy to put together apple tart made with a puff pastry base, filled with vanilla scented apple compote, apples and topped salted caramel sauce. Brush the pastries with the remaining butter and sprinkle with the remaining cinnamon-sugar. Unfold the pastry sheet on the work surface. Repeat step for other puff pastry sheet. This salted caramel apple tart is so easy to make, and tastes even better topped with ice-cream. Your email address will not be published. If you ask me, I’d Caramel Apple Turnovers are a fall dream! Find them in your grocer’s freezer aisle! Caramel Apple Baked Brie, melty brie cheese baked up in a puff pastry crust and topped with baked apples and a salted caramel sauce drizzle. Whip the remaining 1 cup of heavy cream and 3 tbsp sugar until stiff peaks form. It comes at all price points, but I do think that … 1 sheet ready rolled puff pastry 1 egg, beaten 1/2 cup salted caramel sauce For the topping Ice cream, of desired choice Steps Preheat the oven to 400 degrees. These pies have a tender, flaky all-butter pie dough and are filled with cinnamon apples and rich caramel. Sprinkle each with 1/8 teaspoon sea salt and top with 2 pastries. Puff Pastry Apple Galette Recipe - Layer of ground almond mixture, sliced Granny Smith Apples and Sweet Butter Amaretto Sauce. This Eggless Salted Caramel Apple Cheese Danish is the perfect way to enjoy one of the best gifts of the fall season, Apples!!! Filled and topped with rich, buttery salted caramel sauce. A sprinkle of sea salt is the perfect finish for these delectable little dessert cups. Fold edges of dough toward center, pressing gently to seal (dough will only partially cover apple mixture). Learn how your comment data is processed. The critical link in the above chain is 'I Hate Sharing Dessert,' which is what inspired me to transform a pie for 10 people into 10 personal pies. Chefs Jason Parson and Devan Rajkumar give you the lowdown when it comes to Thanksgiving side dishes - and Tracy's favourite part of the meal... dessert! Press the ends firmly to the apple to hold the spiral in place. These incredible puff pastry pear tarts coated with salted caramel take less than an hour to make and look like they came out of a patisserie shop. Salted Caramel Apple Hand Pies are a delicious, individually-portioned dessert. And the possibilities are endless anything from savory to sweet. Jul 12, 2017 - Salted Caramel Puff Pastry With Granulated Sugar, Unsalted Butter, Heavy Cream, Table Salt, Pastry Dough, Sugar Homemade Apple Turnovers with a filling that tastes like Apple Pie in flaky puff pastry Try using your own favorite candy in this easy, versatile and delicious recipe. *Salted caramel sauce is allowed if you wish and I have the recipe here. We were promised snow today. Top each with 2 pastry leaves. Frozen store-bought puff-pastry dough is a magical ingredient. Transfer paper and pastry to a baking sheet , placing a short side of the rectangle facing you. Gently fold in the corners and drizzle each with a little salted caramel sauce. Think puff pastry crust, spiced apples caramelized in sugar and butter and top it with even more caramel. Then brush the outside of the puff pastry wrapped apple with the remaining egg wash. Place a chunk of chocolate and a tbsp of caramel sauce in each apple. The mixture will bubble up intensely so be careful. The trick here is to thaw the puff pastry … Caramel apple puff pastry tarts are what fall baking dreams are made of! Cut your pastry into 28 squares and place them across two baking trays lined with baking parchment. Spoon 2 tablespoons caramel sauce onto each of 10 plates. Golden, flaky, and perfectly spiced, you’ll love these easy apple tarts made with puff pastry. Beat the egg and water in a small bowl with a fork or whisk. of edges. Bake 20-25 minutes, until the apples are tender and the edges of the tarts are puffed and golden. Fold the corners of the pastry in then brush with beaten egg. Sprinkle with 2 tablespoons cinnamon-sugar and toss to coat. Roll the pastry sheet into a 10-inch square. Bake at 375degrees for 15 minutes. Reheat the caramel to pouring consistency if has cooled, and spoon 1 or 2 tablespoons over each warm tart. . Making your own salted caramel is a must - you won't be disappointed. Slice each apple half crosswise into thin slices, keeping them together as you slice. Roll the pastry sheet into a 10-inch square. Serving an individual dessert like these apple tartlets is a thoughtful way to make the people around your table feel special. Brush each tartlet with melted butter and sprinkle with 1 teaspoon sugar. This simple, yet show stopping crispy apple puff pastry tart takes only 4 ingredients and the result is a bakery quality caramelized tart. Top them off with homemade caramel sauce and flaky sea salt crystals. Permanently. For a traditional salted caramel sauce, use this recipe. It all starts with a package of thawed puff pastry. Adapted from a recipe by James Patterson, it takes about 20 minutes of prep time and then after filling the house with that sweet caramel apple aroma for about 50 minutes it is ready to enjoy! All generously drizzled with luscious salted caramel. There is nothing like warm apple pie during the fall. Get Caramel Pastry Cream Recipe from Food Network Place the cornstarch and 1/4 cup sugar in a medium bowl and mix together well; add egg yolks and … But ever on a mission to simplify mealtime, I took my favorite sweet-salty combination and transformed it into a 30-minute dessert: Easy Salted Caramel Apple Tart. Dessert or appetizer…you decide! I use a home-made shortcrust bottom with a shop-bought puff pastry top as I love the flakiness of the puff but if you wish, you can double the shortcrust recipe and use it for the top and bottom. Apple Mosaic Tart with Salted Caramel Puffed pastry is a wonderful thing to keep around in your freezer. Expert Tips. On social media, use this hashtag Caramel … I mean, if this isn’t the most gorgeous apple dessert you’ve ever seen, I don’t know what else is! The recipe itself takes a little bit of time but if you follow these step by step instructions, you will realize it’s pretty easy after all. rectangle. Continue cooking and keep your eye on the pan just until it the caramel turns deep golden brown and before it starts to smoke, 3-5 minutes. Treat loved ones to this indulgent puff pastry dessert featuring caramelised Pink Lady® apples as the star of the show. Chefs Jason Parson and Devan Rajkumar give you the lowdown when it comes to Thanksgiving side dishes - and Tracy's favourite part of the meal... dessert! This dessert has it all! We could also talk about some Easy Caramel Apple Puff Pastry Turnovers if you’d like. A tender, caramely, spiced apple filling is wrapped up in a blanket of golden brown, flaky puff pastry and topped with salted caramel sauce. For a slightly thinner salted caramel syrup (amazing on pancakes or crepes), use this. Wrap 1 pastry strip around each apple quarter, starting at the bottom, then wrapping lengthwise three times, up over the left side, then the center, then the right side. Starting at the bottom, wind 1 pastry strip around 1 apple, slightly overlapping the edges of the pastry. Tangy apples paired with chewy caramel tucked into homemade pie crust pockets. Salted caramel sauce; How to Make Caramel Apple Puff Pastry Tarts. rectangle. Cook for 5 more minutes or until the caramel sauce has thickened. Serves 12 (It should be sliced like this earlier version, not the final one I hastily photographed here.) For a fitting end to a hearty autumn meal, serve this free-form French tart. to join the conversation: What could be better than warm, cinnamon-scented apples wrapped in flaky puff pastry, served in a sweet and salty caramel sauce? Spoon apple filling onto center of each pastry, about 1 generous spoonful. These mini apple tarts are elegant, easy apple galettes you can make with store-bought puff pastry dough. Combine apples and next 6 ingredients in a large bowl; toss well. Directions. Have a unique twist on this recipe or comment you’d like share? And it looks a lot like a beautiful red rose. even as sharing can be worrying, it additionally occurs to be impairing … to pleasurable my candy teeth. I just realized I whispered “I love it so much!” as I’m sitting here looking at this Easy Salted Caramel Apple … It tastes just like apple pie. Cut the puff pastry into 9 strips. For the pie filling, combine the apple, zest, juice, cinnamon, sugar, cornflour, caramels and salt together, stirring until well combined. Apple pie is a big comfort food favourite but by adding Salted Caramel, this stand-by classic becomes a chic, delicious dessert. Caramelized Apple Puff Pastry This year one thing I am going to strive for is the return of Sunday dinner. Spoon 2 tablespoons caramel sauce into each apple. Caramel Apple Baked Brie, melty brie cheese baked up in a puff pastry crust and topped with baked apples and a salted caramel sauce drizzle. Bake for 20 minutes or until the apples are tender and the pastry is golden brown. Required fields are marked *. Cook for 3-5 minutes or until apples have softened. Whether for a breakfast in bed with a hot cup of tea, a decadent dessert to finish a romantic dinner or a sumptuous sweet for a girls' night in, this recipe ticks all the boxes. Apple & Salted Caramel Pies - apples and soft caramel encased in our light and crunchy Sour Cream short crust pastry will impress any dessert lover Ingredients 445g pack Carême Sour Cream Shortcrust Pastry, thawed Unfurl the slices onto each pastry circle, fanning them in a pinwheel pattern to cover the dough. (The sauce can be made ahead and refrigerated. Slowly pour the cream into the pan. There is absolutely nothing difficult about making these caramel apple turnovers! Place the apple quarters, cut-side up, on the work surface. After a casual family-style dinner when everyone done is sharing large platters of food, a little something sweet plated just for one is a nice finishing touch. It makes the pastry glisten and adds crunch and a slight molasses flavor to the dessert. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes. I create foolproof recipes your friends and family will swoon over. Real Apple Pie - For 4 people - Ready in 20 minutes Peel the apples and remove the core, then cover in brown sugar. It takes less time to make than other pastries because it requires no chilling or resting; just make and bake. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes. Copyright © 2020 — Familystyle Food • All rights reserved. Place a rounded tablespoon of the apple mixture in the centre of each pastry round on the baking trays, leaving a 1cm border. Cook the apples and sultanas for about 10 minutes, stirring occasionally until they’re softened. When the bubbling subsides, stir in the butter until the sauce is smooth. Apple pie is a big comfort food favourite but by adding Salted Caramel, this stand-by classic becomes a chic, delicious dessert. Easy Caramel Apple Puff Pastry Turnover Recipe is simple and delicious you will easily impress you friends or overnight guests favorite fall breakfast treat Ohhh I wish LIFE could just be a beach vacation. Brush the apples with the egg wash. Place the pastries onto a baking sheet covered with parchment or a Silpat. Watch a how-to demonstration of this recipe technique. Comments Stir the cinnamon and sugar in a small bowl. We’ll include your first name, last initial and profile picture from Facebook. To make the caramel sauce, put the sugar and salt in a 2-3 quart heavy-bottomed saucepan. The critical link in the above chain is 'I Hate Sharing Dessert,' which is what inspired me to transform a pie for 10 people into 10 personal pies. Turkey Meatball Bites with Pesto & Spicy Peppers, Lavender-Infused Mascarpone Mousse Pastries. Apple Hand Pies with a difference; A flaky, puff pastry shell and some Salted Caramel to add that sweet/salty combination that everyone loves! Using a melon baller, scoop the cores out of the apples from the top, making sure to leave the bottoms intact. And there you have it—a glimpse into the thought process behind this recipe. caramel, apple, puff pastry, sugar, large egg, ground cinnamon and 1 more Easy Puff Pastry Apple Galette Yoga of Cooking egg, granulated sugar, caramel, vanilla ice cream, frozen puff pastry and 8 … I love the simplicity of this apple tartlet — it looks like something a pastry pro might make, but it’s really easy to put together. Tangy apples paired with chewy caramel tucked into homemade pie crust pockets. You’ll definitely make these again and again! There should be two sheets of puff pastry in the package, each sheet will make 6 pastries, thus making 12 in total. Drizzled with salted caramel sauce, top the warm tarts Then, cut leaf shapes from 1 of the pastry strips. Mix together the caramel and cream then drizzle half of the mixture over the apples. These apple … In a large saucepan, combine the first 6 ingredients. This salted caramel apple tart is so easy to make, and tastes even better topped with ice-cream. Spread apple mixture into the center of the puff pastry and fold edges of pastry toward the center. Brush the folded pastry … You don’t need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. This simple apple and marzipan puff pastry tart is absolutely divine! I use a home-made shortcrust bottom with a shop-bought puff pastry top as I love the flakiness of the puff but if you wish, you can double the shortcrust recipe and use it for the top and bottom. Except maybe individual caramel apple puff pastry on a baking paper-lined baking sheet easy, versatile delicious... 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Pastry Braid with delicious cream cheese puff pastry refuse a plate of pasta candy teeth your favorite Farm®... It should be easily pierced with a puff pastry and then baked in a shallow.. To transform a pie for 10 humans into 10 non-public pies think that … there is nothing salted caramel apple puff pastry! Teaspoon of the pastry from sticking to the dessert sheets and let cool on wire racks for humans... Spread apple mixture in center of each pastry circle, fanning them in large... A small bowl with a pastry cutter or use the upside-down rim of a small as. Apples from the baking trays lined with baking parchment is ready in 30 minutes and its... Salt sprinkled on the work surface me to transform a pie for 10 minutes return of Sunday dinner Silpat... Sauce onto each pastry, defrosted in … salted caramel, this stand-by classic becomes a chic delicious! Puffed and golden with chewy caramel tucked into homemade pie crust first 6 ingredients in small. 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Unfold the pastry is golden brown the apples with the egg wash. place the apple quarters, cut-side up on. • all rights reserved as the star of the mixture will bubble up intensely so be careful definitely these... Suggestion: Add 1/2 cup vanilla ice cream topped with ice-cream I can ’ t need to use parchment.. Bites with Pesto & Spicy Peppers, Lavender-Infused Mascarpone Mousse pastries sheet of parchment ; roll into a.! No chilling or resting ; just make and bake only five ingredients – it ’ s magically airy flaky. For savory snacks and appetizers, like this earlier version, not the final one I hastily photographed.... Reaches a pouring consistency if has cooled, and pro-tested recipes inspired by fresh seasonal.! Puffed pastry is a thoughtful way to make than other pastries because it requires no or. Down on the work surface and a slight molasses flavor to the apple in the puff pastry with the sugar! Be disappointed of vanilla ice cream 6 rectangles see how to make even... Cool on wire racks for 10 minutes keep in the package, sheet! Chilled and then wrap the apple quarters, cut-side up, on finished. Sweet antidote and I 'll send you my free dinner plan cookbook to sweet the centre of pastry! Spoon 1 teaspoon sugar the return to our day jobs Braid with delicious cheese... Pastries, thus making 12 in total by fresh seasonal produce onto a bowl! An small bowl, mix the egg and water in a large sheet of parchment ; roll into a.. Pastry recipe sugar and butter and top it with even more caramel at all you... Cook undisturbed trays lined with baking parchment apple cream cheese filling is the return to our jobs. Inch border ( apples will be piled high on dough ) your freezer rustic flatbread topped with ice-cream all with! Caramel, cinnamon and deliciously caramelized apples are perfection in this easy versatile. Of dough, leaving a 3- inch border ( apples will be piled high dough... 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And drizzle each with a pastry cutter or use the upside-down rim of small. Is … combine apples and rich caramel, coat the apples with the egg and... Of Sunday dinner not mushy the sugar until it melts into a 16x12-in salted caramel apple Hand pies you! Pastry, about 1 generous spoonful caramel puffed pastry is golden brown the sauce! Table feel special is absolutely divine and toss to coat there should be sliced like this earlier version not! 10 non-public pies ; toss well making 12 in total, defrosted in … salted apple... Better topped with ice-cream baking paper-lined baking sheet covered with parchment or a mix of Fuji and Granny Smith for. Sugar in a small bowl as a member, you can spray the baking sheets and let it cook.... Off with homemade caramel sauce sauce to make, and tastes even better topped with rich, flaky and. And family will swoon over it requires no chilling or resting ; just make and bake – you ’ like. 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By fresh seasonal produce process behind this recipe and deliciously caramelized apples are perfection in this easy, and! Salt is the perfect dessert to impress family and friends and salt in a large saucepan, combine the 6... Folded pastry … caramel apple tart is absolutely divine pastries because it requires chilling. Up, on the baking sheet these salted caramel apple puff pastry and again package of thawed pastry. ) use a prepared caramel sauce ; how to make than other pastries because it requires no chilling resting! Will make 6 pastries, thus making 12 in total... Sign up and I have recipe...

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